Vegan Kung Pao Beef Bowl
Imitation beef and vegetables with rice in Kung Pao sauce. Made with Non-GMO Soy protein.
Soybean Fiber, Water, Soybean Protein, Soybean Oil, Wheat Protein, Soy Sauce, Sea Salt, Raw Cane Sugar, White Pepper Powder, Caramel Color, Yeast Peptones Powder, Vegan Spices, Vegan Flavors. Vegetables: Red Bell Pepper with Snow Peas. Kung Pao Sauce: Maltose, Soy Sauce (water, soybean, wheat, salt, cane sugar), Soybean Oil, Corn Starch, Dried Chili.
ALLERGY INFORMATION: Contains: Soy and wheat. Manufactured in a facility that also processes other items containing milk or egg.
Serving Size: 7 oz. Calories x, Calories from Fat x, Total Fat xg (x% DV), Saturated Fat xg (x% DV), Trans Fat xg, Cholesterol 0mg (x% DV), Sodium x 0mg (x% DV), Total Carbohydrate xg (x% DV), Dietary Fiber xg (xx% DV), Sugars xg, Protein xg. Vitamin A x%, Vitamin C x%, Calcium x%, Iron x%.