Vegetarian Plus

Vegetarian Plus is the premier product line of
VegeUSA, an American corporation headquartered
in Monrovia, California.


Vegan Shrimp

Imitation shrimp with sweet chili sauce. Made with Non-GMO Soy protein.


Water, Curdlan Gum, Konjac Powder, Modified Tapioca Starch, Potato Starch, Soy Protein Powder, Sea Tangle Extract, Yeast Extract Powder, Raw Cane Sugar, Sea Salt, Spices, White Pepper Powder, Rice Vinegar, Paprika Oleoresin.

ALLERGY INFORMATION: This product contains soy, and is manufactured in a facility that also processes other items containing wheat, milk, or egg.

Nutrition Facts:

Serving Size: 2.5 oz. Calories 70, Calories from Fat 15, Total Fat 1.5g (2% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 320mg (13% DV), Total Carbohydrate 14g (5% DV), Dietary Fiber 2g (9% DV), Sugars 1g, Protein 0g. Vitamin A 0%, Vitamin C 0%, Calcium 4%, Iron 0%.

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Product Description

Our versatile Vegan Shrimp product has the taste and texture of real shrimp and is ideal for creating nearly all of your favorite shrimp recipes. You can toss it into a shrimp salad or incorporate it with pasta to create a delicious and healthy shrimp scampi. For a delicious Vegan Stir-fried Sweet Chili Shrimp, heat pan with 1 tablespoon of oil and stir-fry 1 package of Vegan Shrimp. Cut 1/2 cup of green bell peppers into bite-size squares, add to frying pan with shrimp, and stir-fry for one minute. Add our Sweet Chili Sauce with 1/4 cup of water to evenly coat entire entrée. Stir-fry for another minute and serve while hot.

Net wt. 10.5 OZ. (298g.)


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